Google Doodle is celebrating the "tender, juicy and soulful" adobo, a popular Filipino dish and the first food from the country to be featured on the platform. Wednesday's Doodle marks the 16th ...

MANILA, Philippines — Today’s animated Google Doodle celebrates Adobo, the first Filipino food to be featured in the platform. "Adobo is an important part of the story of Filipinos. It is an evolving, ...

If there’s one dish that could proudly wave the Philippine flag on any dining table, it’s adobo. This Pinoy specialty is loved in countless variations—from the traditional soy sauce and vinegar combo ...

LIKE its neighboring Asian countries, the Philippines is a region of mouthwatering delights. Consider the following: lechon (roasted whole pig or chicken); sinigang (chicken, pork or beef soup usually ...

AFTER READING our article on bilimbi (kamias) last week, our friend, chef Vangie Casipit, experimented on the fruit and e-mailed us to detail her own delightful discoveries: “Bilimbi can replace ...

2. Boil water and add baking soda. Blanch the sitaw, okra and sigarilyas. Place in ice cold water. 3. Remove the kalabasa from the pot of boiling water. 4. In a pan, heat oil and add onion, garlic, ...

Google Doodle is celebrating popular Filipino dish adobo on the 16th anniversary of its inclusion in the Oxford English Dictionary’s quarterly word list update. While there are many kinds of adobo in ...