African countries have become reliant on a few food items. Just 20 plant species now provide 90% of our food, with three—wheat, maize, and rice—accounting for 60% of all calories consumed on the ...

KAMPALA, Uganda (AP) — Food insecurity is rising in many parts of Africa, with the number of people unable to afford a healthy diet surpassing 1 billion — some two-thirds of the continent’s population ...

Dinner at Meza Malonga is not just a meal – it’s a tour of the African continent. Delicately plated dishes feature Nile perch from Uganda, Algerian olive oil, and penja peppers from Cameroon.

The Consumer Goods Council of South Africa’s (CGCSA) South African Food Loss and Waste Initiative (SA FLWI) is calling on South African businesses, government bodies, and citizens to share their "food ...

Food insecurity is stalking hundreds of millions of people across Africa. Access, availability and affordability of food on the continent must be urgently improved, and the crisis can only be solved ...

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A new video has thrown African cuisine into the center of a cultural firestorm. The clip was shared by Rain Drops Media (@Raindropsmedia1) yesterday. It features a woman cooking what appears to be a ...

A recently created African food safety authority is expected to be fully operational by the end of 2026. The Africa Food Safety Agency (AfFSA) will be part of the African Union (AU), tasked with ...