Get the recipe: Easy Air Fryer Lemon Garlic Salmon This air fryer panko-crusted fried haddock is perfect with a hearty ...

Evenly space the pakoras in the air-fryer drawer, working in batches if needed, spritz well with olive oil, then cook for 15 minutes at 200ºC, or until golden and cooked through. Meanwhile ...

Preheat the air fryer at 200C for 3 minutes ... This recipe is designed to use tail-end cod or haddock fillets that wrap around the filling. If you buy thicker fillets or loin, you will need ...

These chunky fish fingers have a delicious, golden crunchy coating and cook really quickly in an air fryer. Serve with mash and peas, or pile into a lightly toasted bun with salad and tartare sauce.

both sweet and savoury dishes can easily be rustled up in an air fryer), as well as teriyaki pork ribs, smoked haddock pakoras and meatballs. With chapters spanning quick fixes, new classics ...