Explore the vibrant street food scene of Kolkata, featuring famous Bengali dishes like kathi rolls, kosha mangsho, prawn ...

Learn how to make authentic West Bengal-style Dahi Parwal, also known as Doi Potol, with this easy step-by-step recipe.

Few cuisines celebrate the rhythm of the seasons quite like Bengali cooking. This communal supper presents seven courses ...

When Nur Zayed first tasted the cooking of his mother-in-law, Khurshida Chowdhury, a wave of gratitude poured over him. “She spoiled us so badly,” he said. Now, Zayad is hoping Chowdhury’s cooking ...

The rich smell of freshly cooked bir yani and golda chingri — Bangladeshi shrimp — wafts onto Vermont avenue as Aladdin Sweets and Market prepares for their dinner rush. Aladdin, a restaurant in the ...

The 22nd series of MasterChef UK 2026 has just begun, and one contestant is already grabbing attention: Bangladeshi-origin Sabina Khan, the person behind the popular Instagram page Sabina’s Flavour ...

From zero waste cooking and minimalist fish curries to Burmese noodle soups and Andaman settler kitchens, the flavours of displacement continue to shape what Bengal eats today ...