↓ ↓ Jump to Recipe ↓ ↓ Enjoy homemade sourdough bread with this simple recipe. With a crispy crust and a soft, chewy interior, this simple sourdough bread is sure to become a family favorite.

It is particularly easy to lose track of how many ... crunchy crust (read tips in 'Baking your bread'). This recipe is part of our Bakeproof: Sourdough column. Photography by Alan Benson.

To learn how to use this starter see our easy recipe for sourdough bread. On day one, heat the milk in a saucepan over a gentle heat. Place the yoghurt into a bowl and stir in the warmed milk.