While Basundi may appear similar to Rabdi, its taste is distinct. Basundi leans towards a slightly grainy and thinner texture. Traditionally, Basundi is served with Puri. In India, it is customary to ...

Basundi is a replica of rabri and its flavour is quite enticing. This recipe gives a healthy spin to the regular basundi. Watch the recipe video to make apple basundi at home. Rabdi is a popular north ...

Basundi, made from custard apple, is incredibly nutritious and has health benefits. It's a tasty, sweet dish made with condensed milk. Its flavor is popular with many. Therefore, you might want to try ...

Tip: You can use the basundi base to make kulfi too. Just pour it into kulfi moulds and chill overnight or for at least six hours before relishing it. To pulp the custard apple just mash it over a ...

Dussehra festival, symbolising the victory of good over evil, will be celebrated on October 24 this year. Every year Dussehra is celebrated on the tenth day of Ashwin Shukla. Dussehra is celebrated ...

Think basundi and a mouthwatering blend of milk, sugar, saffron and cardamom comes to mind. Now, what if it gets a protein boost with the State fish, Murrel? That’s exactly what is on offer at one of ...

Indians are known to be fans of milk-based desserts. Innumerable mithai shops boast of their burfis, kalakands and malai pedas, to name a few. Milk is considered auspicious and thus used in liberally ...

PONDA: As Goa Dairy navigates through rough weather after seven of its directors were disqualified, the launch of its sweet product, ‘basundi’ will miss the important Ganesh festival. The product has ...