He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is Altering the Way We Drink, was published in October 2022. Beaujolais is one of the most familiar ...

the self-styled King of Beaujolais, who died in early 2020 at age 86. But wine lovers, sommeliers and writers have long sought out wines from Beaujolais’ 10 cru appellations — Saint-Amour ...

When it comes to barbecue, people tend to reach for the old reliables: bold Zinfandel, classic Cabernet Sauvignon, maybe an anything-goes rosé.
But this summer, why not surprise your guests — and ...

A decade ago, it was rare to see nouveau wines made outside of Beaujolais. Now, wine regions around the world have fully embraced the ritual, especially California, where dozens of wineries are ...

I’m talking about the emotions that a wine can stir in you. And for me, Beaujolais, and specifically Beaujolais Nouveau, gives me the most joyous feeling of optimism. But what is Beaujolais Nouveau?

Three wines for the dog days of summer, including a chillable beaujolais, a casual Tuscan red for any cookout, and an exceptional California rosé to beat the heat. Beaujolais, France, $14 In ...

One great wine to serve with the dinner is currently being produced in a region of France where vintners and negotiants are busy getting their product to the marketplace. The Beaujolais Nouveau ...