Shoppers are seeing record high beef prices at the grocery store. That’s in part because the number of cattle in the U.S. is ...

Technology, genetics and market signals must align to drive meaningful improvements in beef production. Meat scientist Dale ...

The Nebraska and Iowa/Minnesota reporting regions continue to lead the way with a trading range from $239 to $244/cwt.

The U.S. Department of Agriculture predicts that beef prices will reach new highs in 2026, as beef production is forecast to ...

America’s cattle supply is at its lowest level since ... bones and add the remaining meat into trim used for ground beef. That trim is worth roughly $1.25 to $3 a pound on average depending ...

For most fed cattle, the hot carcass weight will ... The 880-pound carcass yields approximately 570 pounds boneless trimmed beef, 280 pounds fat trim and bone, 32 pounds of kidney, pelvic, and ...

which could hike up beef prices further by tightening the cattle supply. One consumer feeling the pinch is DeAndrea Chavis, an artificial intelligence analyst in Raleigh, North Carolina ...

“In beef cattle operations, cows walking around on ... “If 2% of the herd needs a routine trim, that is to be expected. But if 50% of the herd needs to have their hooves trimmed yearly ...

Even though his family's shop doesn't sell foreign beef, butcher JT Homan worries that expected tariffs on goods from Canada will raise beef prices even more, just as people start to clean their ...

Kirkland says he won't speculate on when the price of beef will be too high for consumers. "But as cattle prices increase, we're left with no other choice," Kirkland said. "If we want to stay ...