Add the garlic and the brown sugar to the onion, stirring well. Cook until the brown sugar is bubbly and the onion is coated with the mixture, about 2 minutes, stirring constantly.

As Brown mentions in his recipe, it's not an essential step. Just make sure the beef is sealed in a plastic bag with the brine and that you at least flip it every day.

Alongside fiery noodles, I try unique Indonesian drinks like ‘Happy Soda,’ corned beef Indomie with a perfectly runny egg, and local sweet treats like grilled banana with chocolate and cheese.

This cheesy beef and hash brown casserole is the ultimate comfort food. Katie Workman. Sat, February 29, 2020 at 4:15 PM UTC. 3 min read.

Back in 2016, Indomie caused a stir when it introduced Mi Goreng-flavoured Chitato potato chips. Chitato is the potato chip brand that’s also owned by Indomie’s parent company, Indofood.