And you'll definitely be getting the best of a single addition when incorporating eggs. It may seem like a simple upgrade, but the topping actually does a lot to shake up the burger template. So to ...

If you ask us, venison burgers are best left simple: cooked to medium-rare on a hot grill (or in a scorching skillet) and served on a potato bun with minimal fixings. If that sounds like your kind ...

Cranking up the grill is one of the best ways to cook — you don't need to worry about a messy kitchen or turning the oven on when it's a hot day. Plus, there is something about that slightly ...

form the meat into patties that are approximately 4 to 5 inches in diameter and 1/2” to 3/4” thick for the best results. Then use this guide for how long to cook the burgers: Medium-rare to ...

Plus, you can easily get your air fryer burger medium rare via the super-convection heat ... Since an English muffin is the best burger containment method -- I will not be considering opposing ...

And now his restaurant has hit 10 years as purveyors of Best Burgers ... Ahern will cook a burger well-done if somebody requests it, but he thinks medium rare is the ideal way to bring out ...

Yesterday, I read an article that claimed brie was the “best” cheese to put on your ... a thick steakhouse-style patty and cook it medium rare or smash it to get a glorious crust, it would ...

Here are the four best things I ate this week. Caramelized onions melt into gruyère, which melts into a medium-rare patty, on this posh Saddle River Cafe sandwich. Called the Truffle Burger ...