Looking for a dish that is filling, nutritious and won’t break the bank? Red beans and rice is a great choice. There are so many variations, mostly from Louisiana and around the Caribbean. Even within ...

Cajun Red Beans and Rice is a delicious stewed dinner recipe that comes together in less than an hour with this quick method! While not authentic New Orleans cooking, it’s perfect for a Monday night ...

*Shaunda Necole from The Soul Food Pot offers a comprehensive guide to preparing classic red beans and rice using modern kitchen equipment. This traditional dish can be made entirely in an Instant Pot ...

According to New Orleans tradition, red beans and rice is served on Mondays. Long ago, that day was reserved for doing laundry, so dinner needed to be something that could simmer all day without any ...

Wash beans well and soak them in water for one hour. Place beans in a large pot. Add the 4 quarts of chicken stock. Add the bay leaves, onions, peppers, celery, parsley & garlic then bring to a ...

Heat a large soup pot over medium high heat and add sausage. Cook for 10 minutes until lightly browned, stirring often. Add onions, celery, peppers, syrup, sage, thyme, and creole seasoning. Cook over ...