These Smoky Ghost Pepper Cheeseburger Bites with a Bourbon Kick aren’t for the faint of heart—but they are for anyone who loves bold flavor, spicy cheese, and bite-sized burgers that leave an ...

Instructions. Slow Cook the Pork. In a slow cooker, add pork shoulder, minced ghost pepper, and barbecue sauce. Cook on low for 6–8 hours until the pork is fall-apart tender.