Following is a transcript of the video. Narrator: In the tiny town of Cabot, Vermont, this creamery has been churning out dairy products for a hundred years. Their claim to fame: the Vermont cheddar.

(I would know, my boyfriend talks about cheese regularly.) “Farming and specifically dairy farming have shaped Vermont’s ...

Cabot’s manufacturing line is getting a sustainable makeover. The Vermont company has spent years researching more sustainable alternatives to its plastic packaging for its award-winning cheese ...

and boxed mac and cheese. Erica Burke, Cabot's general manager of retail operations, said it's important to the farmer cooperative "to celebrate other Vermont cheesemakers and organizations with a ...

When you think of Vermont you may also think about cows. Percy Farm is a large dairy farm in Stowe that produces milk that goes into Cabot Cheese. Tragedy struck the farm last year and the Percy ...

PurposeEnergy, a renewable fuels and biogas specialist focused on waste solutions for the food and beverage industries, has ...

HE LOVES IT A LOT. AND PERCY’S FARM’S MILK IS COLLECTED ALMOST DAILY BY AGRI-MARK, A COOPERATIVE OWNED BY CABOT CREAMERY, TO MAKE VERMONT’S ICONIC CABOT CHEESE. AND HERE’S A FUN FACT FOR ...

The PurposeEnergy Middlebury renewable energy facility is engineered to convert high-strength organic waste into clean water, ...

When I travel with family and friends, Airbnb and vacation rentals are my accommodation go-to. I love staying at a home where everyone has ample room to spread ...

All roads lead to cheese on the Vermont Cheese Trail, consisting of more than 45 award-winning cheesemakers such as Cabot Creamery. Some farms provide tastings and/or tours, while others simply ...

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“Farming and specifically dairy farming have shaped Vermont’s rural landscape, culture, and economy,” Corey Barrows, the manager for programs and public relations at Cabot Creamery, told ...