Have you ever wondered how raw sardines are turned into the canned fish you find in stores ... and processed.Learn about the technology used to preserve the sardines while maintaining their ...

Hundreds of the factories once lined the shores of this fish-loving nation, and while fresh sardines are a favourite on Portuguese menus, the job of canning the staple has shifted largely to West ...

There’s been a recent noticeable resurgence in home canning, a method of preserving food that was once a staple in American households. This renewed interest is particularly strong among ...

Recipes from older canning books that do not call for the addition of acid are no longer considered safe. If you have a big tomato crop and wish to preserve it, I recommend trying a salsa or sauce ...