Toby Carvery bills itself as the 'home of the roast' - where Sunday roasts are done 'properly'. But just how 'properly' is that? And how does the chain's low-cost offering compare to a fine-dining ...

pork riblets (loin); pork, apple and cider potted terrine; creamy mushrooms; cheese fondue; prawn cocktail; and garlic bread. Diners can choose three of these ‘Toby Tasters; for just £5. Toby ...

Sounds like the right setting for, oh let’s see … leg of lamb with rosemary jus, herb and lemon baby chicken with tarragon jus, sirloin with red wine sauce and Yorkshire pudding, pork loin ...

Those with a penchant for a hearty carvery at Coopers will find six mouth-watering options on the autumn menu, including beef rump, pork loin, a mix of beef and pork, succulent chicken breast ...

Matt said he was "so excited". Going up the carvery line, Matt ordered turkey and pork for his meat, before pilling his plate with extras like stuffing, potatoes, a Yorkshire pudding, and vegetables.

‘Our famous carvery… now served in a sandwich! Roast turkey, beef, gammon and pork with sage & onion stuffing, roast potatoes and mac & cheese served in a brioche style bun.

Despite paying more, customers are encouraged to head back to the carvery station as much as they like. The hefty portion offers an option of five meats - pork, turkey, ham, beef and lamb.