Few meals are more iconic than a hearty cast-iron steak dinner. When paired with smashed potatoes, roasted asparagus and a wedge salad, steak is the perfect way to indulge. If you’ve never cooked ...

Cast iron skillets have a devoted following like no other class of cookware. And we’re not surprised: they’re durable, versatile, virtually nonstick, and so long-lasting that they can be passed down ...

Starting at $25.

Cooking steak on the grill can be pretty straightforward, but indoor cooking is a different challenge—the pan you choose can ...

Since it isn’t quite grilling season yet, I’m using this time to perfect indoor cooking methods. Cast iron skillets are perfect for high-heat cooking, and the benefit of cooking in a skillet versus on ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more If you could only buy one pan for the rest of your life, you'd better make it a cast iron skillet. It ...

It is an option to bake the steak first so it's mostly cooked through (and drier on the surface), then use the cast iron for the finish sear? It's been a long time since I cooked steak, but I put then ...

"Food sticks more to uneven surfaces," says Katie Muscarella, co-founder and managing partner of Field Company, makers of cast-iron skillets. "To get the best nonstick performance, the secret is ...

Cast-iron skillets are hot. No, really. They get insanely hot. They’re also virtually indestructible, almost naturally nonstick, and relatively easy to take care of. Chefs and home cooks alike ...

If you’re looking for a sturdy, reliable, and versatile kitchen tool, look no further than the cast-iron skillet. Once you ...

I don't view it as a hassle for steaks, but then I like my steak to be a rare Ribeye, so I only require the cast iron. Even for MR, I just turn down the heat of the pan. Just takes a little practice ...