Add mustard or cayenne pepper to increase the heat, if preferred. Yield: About ¼ cup The Chinese New Year, also known as the Lunar New Year, is celebrated throughout Eastern Asia and much of the ...

"A Very Chinese Cookbook" by father-and-son coauthors Kevin ... (Courtesy America's Test Kitchen) The thing to remember about Lunar New Year is that, yes, it’s about family.

In her latest cookbook, The Asian Market Cookboo k ... In celebration of the upcoming Lunar New Year (also known as Chinese New Year) on January 29, the MasterChef alum is hosting an interactive ...

But it only worked once. Q: Are there any recipes in the book that you recommend specifically for Lunar New Year? A: For a traditional Chinese New Year celebration, we have at least eight to 12 ...

Keep reading for a list of must-makes dishes. "Lobster is always popular in Chinese New year menus because the word lobster when pronounced in the Chinese language sounds just like the word dragon ...

Kristina Cho, an award-winning cookbook author and founder of the blog Eat Cho Food, adds her own spin to the Chinese New Year dish, including bean curd, dried shiitake mushrooms, cabbage and bean ...