Tender, juicy shrimp are coated in a crispy, sweet panko-coconut mixture that will make you think you've surely been ...

Coconut shrimp has become a fan favorite ... In a small bowl, gently whisk together the sour cream and piña colada drink mix until smooth. Fold in the crushed pineapple and add powdered sugar ...

PB Catch Executive Chef Kevin Sawyer and his team will offer shrimp specials this week with tastes for everyone.

Add Coconut cream and let simmer for about 20minutes ... for about 10 second for the garlic to release its flavor add shrimp salt and pepper. Cook the shrimp for about 4 minutes.

Top Chef winner Buddha Lo's homemade laksa paste — made with fresh lemongrass, pungent shrimp paste, and nutty peanuts — joins forces with coconut cream to form the base of this soupy noodle dish.

Coconut shrimp is one of my favorite appetizers to order at a restaurant, and I love this recipe because it's the perfect opportunity to have a restaurant-style meal at home! This version ...

This creamy garlic shrimp is a favorite recipe of ... can work as a dairy-free alternative to heavy cream, however, you will ...

Shrimp also pairs well with coconut cream, so I substituted that seafood for the sausage. New potatoes work well in the dish too. This fusion of regional influences was gratifying in every bite.

Coconut cream has less cholesterol than its dairy ... Made with homemade broth, artichoke hearts, fresh herbs, spices and your choice of shrimp or chicken. Cambodian fish amok is the national ...

can coconut milk 1 Tbsp. curry powder 1. Stir together shrimp, ginger and 1 teaspoon of ... about 6 minutes. Stir in cream; cook until mixture starts to thicken, about 3 minutes.