Coconut flour is one of the many food products made from the fruit of the palm tree Cocos nucifera. Made from dried, ground coconut meat, coconut flour is a natural byproduct of coconut milk ...

Baking with coconut flour provides a high-fiber, gluten-free alternative to traditional flours, though recipe adjustments become necessary due to its unique absorption properties. Coconut sugar ...

Rather than using all-purpose flour for the batter, coconut flour is a surprise twist that infuses this treat with a tropical flavor and a dose of protein. This makes the baked good, which is ...