Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

This Dutch oven shredded chicken recipe is one of those meals Daniel and I find ourselves making again and again. It started as a way to simplify busy weeks, but it quickly became one of our go-to ...

This Dutch oven chicken noodle soup is cozy, hearty, and full of classic flavor with tender chicken, egg noodles, and aromatic vegetables simmered in a rich homemade broth. It’s the ultimate comfort ...

For the Baby Dutch Pancake, start with 3 eggs at room temperature. Crack them into a bowl and whisk well. Add 1/3 cup of whole milk and a teaspoon of pure vanilla extract, then whisk again. In a ...

Made with staple condiments and freezer essentials, this soup comes together in just 30 minutes, and is ripe for customization. Missing an ingredient or two? No problem! Looking to use up a few ...

Dutch ovens are the workhorses of pots. They go from stovetop to oven with ease, making them ideal for braises, soups, stews, and more. Even better, Dutch ovens can be covered to keep foods warm or to ...

For the last Kitchen Improv of 2023, we're serving up a Dutch apple baby (click here to watch the video of how to prepare). The base of this dish, the so-called "Dutch baby," is also called a German ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...