Think Indian street food and first thing that comes to our mind is chaat. Indian cuisine offers an extensive range of chaat recipes - each of which tug at heartstrings with their unique texture and ...

Here we got you an instant dahi vada recipe that not only eliminates the process of soaking dal overnight, but also helps make the vadas healthier. Oats and moong dal vada allow you to relish your ...

Sunita Harisinghani's Dahi Kadhi With Dal Vada is a welcome change from the regular Punjabi dish made with chickpea flour pakoda. Instead of besan pakoda, she opts to add the traditional South Indian ...

Maharaj Ganga Singh gives you two perfect excuses to make your tea-time extra special. Garnished with fresh coriander leaves and dunked in whipped chilled curd, his recipe for the deep-fried Dahi Vada ...

Light up your table with this easy but impressive recipe for Orange Dahi Vada Layer Chaat from Nidhi Bothra ...

Camila Cabello Trolls Katy Perry’s Space Tour with Brutal Budget Burn Camila Cabello threw some cheeky shade at Katy Perry’s Blue Origin space trip in a viral TikTok. Instead of launching into orbit, ...

2.Transfer soaked dal to the grinder with chopped green chillies and grated ginger. 3.Grind dal without using water, stop mixer in between, stir with a spatula and grind again. Keep doing this at ...

Holi is the Hindu festival of colors and welcomes the arrival of spring in India. There are many delicacies that are prepared during the celebrations, but one is particularly special: dahi vada, also ...

Food in India is decided by season, and the ingredients available in the region one lives in. The festival of colours, Holi is just round the corner and, as the temperature rises, celebrations are ...