Churma is a sweet dish made with a mixture of wheat flour, ghee, and sugar or jaggery. Its consumption is considered beneficial during winters, as both ghee and jaggery are nourishing for the body.

Hariyali Teej is one of the most cherished festivals that is celebrated in North India. This festival celebrates the arrival of monsoon and the blooming greenery all around. It is observed with great ...

1. To make buttermilk, take yoghurt in a large jug. Add 3 cups water and mix with the help of a wooden churner. 2. Take maize flour in a large bowl, add 1 cup of the buttermilk and mix till a ...