While out to buy some haleem during the first week of Ramzan, I discovered that the popular Kolkata restaurant Saiqa had introduced a new dish: daleem. A red menu board on a tiled wall proudly ...

It is barely a fortnight before the city welcomes the month of Ramzan. Even as earthen bhattis are being readied at restaurants across the city to prepare the month's delicacy of haleem, a section of ...