Why maggots love the texture of decaying fruit. ScienceDaily. Retrieved May 28, 2025 from www.sciencedaily.com / releases / 2025 / 01 / 250130161637.htm. PLOS.

Why maggots love the texture of decaying fruit. PLOS. Journal PLOS Biology DOI 10.1371/journal.pbio.3002730. Keywords ...

A study led by Nikita Komarov and Simon Sprecher at the University of Fribourg, Switzerland, has discovered neurons in the fly larva mouth that allow the taste of food texture. Published in the ...

“There’s history and beauty in decay, texture and the possibilities for endless abstract imagery.” Hendler earned the spotlight show based on works she contributed to the museum’s 2013 ...