Delicata squash is an ideal variety to grow vertically, while you can also do it with the likes of acorn, butternut, and spaghetti squash. It is not just squash, ...

Roasted Squash and Bacon Hash. Any type of squash works well for this hearty, bacon-infused fall breakfast. Swap the acorn squash for delicata and don't forget to top it with a runny fried egg!

• 2 delicata squash, washed • 3 tbsp. unsalted butter, melted • Sprinkle of coarse salt • Sprinkle of freshly ground black pepper. Directions.

Delicata squash are by far my favorite gourds this time of year. I love them because they have thin, edible skin, which makes them much easier to prepare compared with other winter squash, such as ...

The delicata squash’s flavor and texture are a few of the many reasons we love to use it in all kinds of recipes while it’s in season. For this recipe, start by roasting the squash in the oven.

2 medium delicata squash, sliced crosswise in 1/2-inch-thick rings, seeds removed. 1 tablespoon olive oil. 1/2 teaspoon ground cumin. 1/2 teaspoon ground coriander. 1/2 teaspoon kosher salt.

We're here for the squash. As we round the corner and experience cooler and cooler overnight temperatures, it's amazing to see our winter squash continue to thrive. Once established in the spring ...

2. Place the squash in a bowl. Drizzle with the oil and spices and toss to coat. 3. Spread the squash in one layer on a rimmed baking sheet lined with parchment paper.

Looking for some creative delicata squash recipes to make this fall? Check out these side dishes and main courses, including soups, salads, and pasta!