the signature Dum Biryani, and umami-packed gravy dishes such as the Koh-i-Awadh, the 'paya' reinvented with lamb shanks, and Mahi Dum Pukht, red snapper fillet cooked in an almond and brown onion ...
Slurrp on MSN12d
A Celebration Of Awadhi Heritage With Chef Ishtiyaque QureshiThe recently held Jashn-e-Lucknow at JW Marriott New Delhi Aerocity celebrated the rich legacy of Awadhi cuisine with Chef ...
Indulgexpress on MSN1d
Why you need to explore the Awadhi menu, Ruhaniyat, at this restaurant in Kolkata before the month ends!Fitr, along with being a festival of fasting, prayer, reflection and community, is also about delicious feast. We went to Dum ...
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