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making them perfect for canning large batches of food. Ball has a tested and approved Electric Water Bath Canner. The Ball 21 ...

Many myths exist about safe ways to can foods. The reality is that ... If you have an electric stove, be sure that the canner has a flat bottom, and that the canner is no more than 4 inches ...

Canning jars and rings should be free from cracks and no rust on the rings. Hand washing the lids and rings is recommended to ...

The agency also recommends against canning certain foods, such as dairy and pureed squash, which are considered risky for a number of reasons. How rebel canners deviate from USDA guidelines varies ...

Her porch display Tuesday featured dozens of Mason jars filled with a variety of foods she either grows or purchases in bulk for canning. Several electric canners are at her disposal, replacing a ...

“My mother canned and preserved as a way to stretch out food budget as far as possible.” Canning and preserving allow individuals to save money by buying in bulk. They may cut down on costs by ...

Use the proper method for the food being canned Blakeslee said there are two canning methods: water bath canning, and pressure canning. The method used depends on the food being canned.