The web page comprises questions the FDA received from stakeholders, including industry, trade associations and consumers, ...
The FDA has developed draft guidance addressing confusion and legal action over the naming and labeling of plant-based alternatives to eggs, seafood, poultry, meat and dairy (excluding plant-based ...
The US Food and Drug Administration ... The use of “healthy” labeling is voluntary for food manufacturers. Foods that meet the new requirements can start using the label once the rule ...
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