The latest cattle on feed report indicated the number of cattle and calves on feed headed for the slaughter market in the United States for feedlots with capacity of 1,000 or more head totaled 11.2 ...

Feed additives are specialized ingredients mixed into cattle rations to improve average daily gain, enhance feed efficiency ...

The latest United States Cattle on Feed report showed a small increase in numbers of cattle going through the nation’s larger feedlots during July, according to the U.S. Department of Agriculture, ...

BROOKINGS, S.D. — When feeding cattle, it’s important to know the nutrition within your feed ratio. “When we go to feed our cattle, we want to make sure that what we’re feeding them meets the goals ...

The continuing high cattle market is creating some shifts in feedlots in the U.S., with more heifers being sold as feeders, as well as feedlots keeping cattle on feed for longer periods. “We are ...

Cattle feed additive sparks controversy Harvey Dietrich has spent more than three decades in the cattle business and operates Arizona's 750,000-acre Diamond A Ranch. He's also a critic of a ...

USDA’s Cattle on Feed Report placed the Jan. 1 feedlot inventory at 10.605 million head, 135,000 head more than the average pre-report estimate implied and 30,000 head more than year-ago. The bigger ...

Add Yahoo as a preferred source to see more of our stories on Google. Cows eating hay and soy-based feed. United Soybean Board/Flickr, CC BY The world’s population is growing, and so is the challenge ...

A sharp drop in Mexican cattle imports tied to screwworm concerns is tightening U.S. feeder supplies, forcing feedlot ...

Profit margins for both cattle and hog finishing operations saw modest gains last week but also carry significantly higher feed costs than a year ago. Cattle feeders saw average profits of $222 per ...

Add Yahoo as a preferred source to see more of our stories on Google. Blackshirt Feeders feedlot operation near Haigler, Nebraska. (Courtesy of Settje Agri-Services & Engineering) LINCOLN — ...

(THE CONVERSATION) The world’s population is growing, and so is the challenge of feeding everyone. Current projections indicate that by 2050, global food demand could increase by 59%-98% above current ...