Instead of trying to replicate a dish from your favorite fine-dining ... restaurant exactly ... make consommé than it is to make a standard chicken stock, which simply requires you to toss ...

What exactly defines a chicken nugget is not obvious, according to Cavazos. His first step in developing the dish was honing in on that definition. He has, for years, occasionally seen a chicken ...

Fine dining doesn’t look like it used to ... it is just magical.” The first dish, a chicken liver mousse on top of toasted brioche soaked in duck fat, was paired with sparkling white wine, a Maison ...

The original version of General Tso’s chicken was a far cry from the over-sauced rendition that defines the dish in America today. It was a meticulously crafted fine-dining recipe developed by ...

Indienne sets a stage that feels timeless and sequestered from the outside world as a backdrop for Sujan Sarkar’s precise and cleanly articulated Indian fine dining. Indienne sets a stage that ...

From food-truck finds to fine-dining dishes, these are some of her favorite ... Hot Box makes some mighty fine chicken wings ($20 for 1.5 pounds) — and, oh, are those rumors true.

Across the country, chefs are turning a fast food icon into a luxurious, hand-crafted dish worthy of caviar service. Oakland’s Burdell restaurant is three doors down from a McDonald’s, so ...

Oakland’s Burdell restaurant is three doors down from a McDonald’s, so serving chicken nuggets is not an obvious choice. Brandon Cavazos, Burdell’s chef de cuisine and the mind behind the ...