While white or grayish film formed on the surface of chocolate might not look very appetizing, turns out it's perfectly fine ...

I spent nearly a decade working in restaurants and trained many cooks on the basics of food safety. These are the tools I ...

In a nutshell, it’s better to wash produce right before you’re going to consume or cook with it. This means you should wash ...

Having a designated food safety manager matters, according to research released by the U.S. Food and Drug Administration Friday. FDA called for increased efforts to improve food safety practices in ...

An outbreak of gastrointestinal illness linked to Thanksgiving meals from Kanishka Cuisine of India in Seattle has affected ...

Food safety doesn’t end after the meal. Once Thanksgiving dinner is over, families have only two hours to refrigerate leftovers. After that point, bacteria multiply quickly, increasing the risk of ...

The Glendalough Hotel in Co Wicklow was one of 14 premises served with a closure order by the Food Safety Authority of Ireland (FSAI) last month. The closure order was served on the hotel in ...

Raw turkey was stored above raw beef in the walk-in cooler. Ensure to store all poultry meat at the bottom of the walk-in ...

Here are the violations reported in food safety inspection reports from Montgomery County conducted the week of Nov. 30 to ...