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Pan-Fried Broccoli
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Let us introduce your new favorite way to eat broccoli — these easy pan-fried broccoli fritters by recipe developer Catherine ...
Broccoli is appreciated all over the world for its versatility and amazing health benefits—in fact, it’s one of the ...
Roast broccoli with garlic, olive oil, and Parmesan (or any other cheese) to make this simple yet delicious dish - perfect for evenings. Stir-fry broccoli with soy sauce, garlic, salt, pepper, sesame ...
This Lent NCR staff will share recipes for their favorite meatless meals. Managing editor Stephanie Yeagle's stir-fry recipe ...
Beetroot and broccoli can be combined in various dishes to provide exceptional health benefits. From a crisp salad to a ...
For the stir-fry, cook the broccoli in 500ml/18fl oz boiling water until just tender (about 5 minutes). Reserve the broccoli cooking water. For the fried rice, heat a little oil in a large frying ...
Simply mash boiled broccoli with boiled potatoes, spices like cumin, coriander, garam masala and chilli powder and shape them into patties. Shallow fry them until golden brown or air fry them.
In this version of beef-broccoli, we've even added the rice. In medium bowl combine sugar and cornstarch; whisk in soy sauce and 1/3 cup (75 mL) water until combined. Pour mixture into small saucepan.
The ready-made gnocchi are fried for extra crunch and served with a homemade chilli broccolli pesto. Blanch the broccoli in boiling salted water for 3-4 minutes, or until tender. Drain and ...