Launched by the company in 1991, Sun Chips are known for their distinct texture, wavy design and popular flavors such as Harvest Cheddar, Garden Salsa ... raw vegetables dipped in hummus, tzatziki ...

But Sun Chips are still fried in canola oil, the same as Lay’s potato chips, which use a vegetable oil combination of “Canola, Corn, Soybean, and/or Sunflower oil.” Baked chips are a ...