But whether you plan to serve garlic bread as a snack, starter, or as part of an entree, the bread is really a carby vessel for more than just garlic. Roasted garlic and mozzarella are two common ...

In a heavy bottom skillet, saute the bread cubes with the minced garlic in 1-2 tbsp olive oil until the garlic begins to color (golden) and most of the oil is absorbed by the bread. Place servings ...

I made Ina Garten's "outrageous" garlic bread, and it lived up to its name in the best way. The recipe includes a whole head of garlic, Parmesan cheese, lemon zest, and plenty of butter.

Garlic bread, when done correctly, is one of life’s finest, simplest pleasures, up there with a salt and pepper roast chicken and a perfect salad with lemon. It’s basic and should not be ...

Here, he shares with readers of Fox News Digital his "Classic Meatballs with Garlic Bread." "There are a couple of important tips for this recipe," he said. First, he said, "use a high-quality mix ...

A coarse, italian or french-style bread works best in this recipe. So next time you’re making garlic bread, save some slices out for a salad the next day! In a heavy bottom skillet, saute the ...