Inspired by satly-crunchy Sichuan dry-fried string beans ... Blistered Green Beans With Garlic. By Chris Morocco. January 23, 2019. 4.8 (82) Photo by Chelsie Craig, Food Styling by Kate Buckens ...

Makes: 6 servings / Prep time: 10 minutes / Total time: 30 minutes 2 pounds fresh or frozen green beans, ends trimmed. 2½ tablespoons sesame oil. 8 garlic cloves, sliced or minced. 2 tablespoons ...

Preheat oven to 400°F. Heat oil in a large (14-inch) cast-iron skillet over medium-high until almost smoking. Add green beans, and sprinkle with salt.

Garlic can boost the immune system and improve cholesterol levels. Green beans are a good source of fiber, vitamin C and K, potassium and folate.

From Food & Wine: This simple side dish pairs the flavors of earthy, long-cooked, charred green beans with the fresh, aromatic punches of fresh ginger, garlic, chiles, and fresh mint.