Take this cranberry-swirled gingerbread cake: slightly unassuming in appearance ... golden syrup, and fresh ginger to a separate small saucepan and cook, stirring occasionally, over medium ...

A buckle is a fruit-studded cake with a buttery crumb topping ... finely chopped crystalized ginger and ground cinnamon. Instead of making an entirely separate crumb topping, we streamline ...

See note on type of pan before beginning this cake. 2. Preheat oven to 350 degrees ... Stir the flour, baking soda, ginger, cinnamon, allspice and salt together in a large mixing bowl.

Milk Bar's Cranberry-Gingerbread Cake will also be available for purchase ... On very low speed, add the flour, baking powder, salt, ginger, and allspice. mix for 45 to 60 seconds, just until ...

This pumpkin-cranberry spice cake, for instance ... In a medium bowl, stir together both flours, the cinnamon, ginger, allspice, nutmeg, baking powder, baking soda and salt.

The new “Best of Bridge Slow Cooker Cookbook” (Robert Rose, $29.995) includes a recipe for an apple-cranberry cake where the batter ... I used a ginger spread in place of the marmalade ...

The combination of cranberry and ginger gives these festive crepes a bright flavor, while Eggland’s Best eggs keeps the texture nice and light. You can make the batter up to a full day ahead of ...