Learn multiple methods for cleaning cutting boards, as well as when you might choose one approach over another. Cutting boards are an essential cooking tool—no kitchen is complete without one.

A cutting board is a staple in every household, but not everyone knows which type is the best - wooden, plastic, or glass? We ...

You can’t do better than a classic wooden board. Except, of course, when it’s made from wood offcuts that would otherwise go to waste. Want to make a splash with your chopping board?

Cutting boards come in a variety of materials, from wood and bamboo to plastic and composite materials. There are also glass and natural stone boards that are used more for serving than for food ...

And handily, this cleaning guide doesn’t just apply to wooden cutting boards. “Some other board materials that are nonporous, including acrylic, plastic or glass, can be cleaned this way as ...

Silica is a key component of glass, and when it’s present in high amounts in your cutting board, it can wear out blades faster. Wood boards, especially those made from end-grain pieces ...

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and tableware.

"Wooden boards should be smooth ... to find out. Our experts say glass or ceramic cutting boards could also be worth considering as they're also non-porous and easy to clean.

Functional and beautiful, wooden cutting boards have a lot going for them. The best of their kind are spacious, durable and easier on knives than their plastic counterparts. But to ensure your ...