From "The Grilling Book by Bon Appetit" (Andrews McMeel Publishing) Instructions: Build a medium-hot/medium-low two-zone fire in a charcoal grill or heat a gas grill to high. Brush grill grate with ...

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If you're a fan of pizza, chances are you are also quite fond of cheese. A layer of gooey, melty cheese that pulls when you lift a slice from the rest of the pie is one of the most satisfying things ...

I think my "if you could only eat one thing forever" meal would be pizza. Yes, my answer is definitely pizza every time; especially if said pizza comes with a glass of wine alongside it. Perfect for ...

For the Food Network host’s homemade pizza recipe, you’ll need for the dough: bread flour, fresh rosemary leaves, active dry yeast, sugar, salt, and extra-virgin olive oil. Cornmeal is an optional ...

This potato-apple galette with goat cheese features a crispy puff pastry crust topped with a savory and fruity filling.

I enjoy things that are mini and mighty, and the kitchen at Ziggie’s Pizza is a fine example of both. The size of the 96-square-foot cooking space didn’t matter to owner Christian Ziegler when they ...