The wide world of pasta dishes can be upgraded in a multitude of ways. One of the easiest is to add a helping of this single ...

The finished dish — nicknamed “green pasta” among my family — lasts for several days in the refrigerator as well. A recipe ...

Skyline Chili is turning its noodles green for two days next week. Beginning Sunday, March 16, order your favorite Way to ...

Mustard greens, white beans, and pappardelle egg noodles come together with Calabrian chiles and lemon in this weeknight ...

This green pasta alternative, however, is like pesto… only better. Instead of basil and pine nuts, it uses courgettes and tahini to create a rich plant sauce. Tahini is a great source of copper ...

Add the pasta to the boiling water and cook until al dente, 10 minutes. Meanwhile, place the potatoes, green beans, and pesto in a large bowl. Drain the pasta and add to the bowl. Mix together ...

Leah says, "You have to try this. It's simple, but so flavoursome. You could easily make it vegan by using vegan feta cheese. For a gluten-free meal, use gluten-free pasta and breadcrumbs." ...

5. Stir the green mixture into your cooked pasta then warm through gently before serving. You’re now subscribed to all our newsletters. You can manage your subscriptions at any time from an ...

In a large bowl combine the bacon, pasta, cucumber and green onions. In a small bowl, whisk together the mayonnaise, mustard, vinegar, salt & pepper. Pour the dressing over the salad and stir to ...