KARACHI: For many years now, Muhammad Azeem and his friends have spent the night of Muharram 9 huddled around a degh of haleem, taking turns to stir the thick broth and watch it simmer slowly. The ...

A delight with Persian roots and extremely famous in Hyderabad, Haleem is a rich mutton stew. This authentic mutton recipe is loved and enjoyed by millions around the world. This one-pot-meal is ...

Haleem has a long history in India that is said to date back to the Mughal period. The dishes served back then were influenced by the Persian and Arabic cultures. The original haleem is made with lamb ...

KARACHI: Haleem is a wholesome meal made from a generous mix of lentils and meat. Its simplicity is the reason why it is the most offered dish in the month of Muharram. However, it is no longer as ...

RAWALPINDI: The narrow streets of the downtown areas, especially in Bhabara Bazaar, Chittian Hattian, Bani Chowk and Saddar bazaar, have many caterers’ shops which are especially busy during Muharram.

With boatloads of meat now stockpiled in the freezer post Qurbani, all sorts of recipes now fight for attention in my mind. This brainstorming took me down the road of 'haleem' craving and I set a ...

HYDERABAD, India — It's the Muslim holy month of Ramadan and the Royal Hyatt convention center, which usually hosts wedding receptions, has been turned into a kitchen for Pista House, one of this ...

As the holy month of Ramzan comes to a close, it brings an end to one of the most unique haleem seasons in Hyderabad. With the popular delicacy not being served last year due to the nationwide ...