This recipe for Hawaiian dinner rolls ... If you want the rolls to be shiny on top, spread a bit of butter on top of the rolls when they’re still hot. If you use dry active yeast instead of ...

Combine yeast and ¼ cup lukewarm water ... about 1 to 1-½ hours. Shape into rolls and place in two greased baking pans; cover and let rise about 30 minutes. Bake in a preheated 325-degree ...

Making homemade yeast rolls shouldn’t be overwhelming. With this super-simple yeast rolls recipe, you’ll feel ... because when we would go out to dinner, I would fill up on free bread and ...

Yeast rolls offer an extra utensil at Thanksgiving dinner, for swiping and mopping up all the delicious flavors on the plate. These rolls are sweetened lightly with honey and enriched with milk.

This is collaborative content from Food & Wine's team of experts, including staff, recipe ... soft yeast rolls are strewn with flecks of fried herbs and toasted garlic. The make ahead dinner ...

These dinner ... tops of hot rolls evenly with reserved 1 tablespoon herb oil, and sprinkle with flaky sea salt to taste. Serve warm. About this recipe These buttery, soft yeast rolls strewn ...

use regular yeast, but your rising times will need to increase. As written in The Fanny Farmer Cookbook, this is "the basic recipe from which you can make many different types of rolls and buns ...