Corned beef is delicious on its own, but if you’re lucky enough to have leftovers, the best thing you can do is transform ...

This Reuben stacks buttery Wagyu corned beef, tangy kraut, melted Swiss, and creamy dressing between toasted rye—it’s comfort turned gourmet.

Chef Vinny Olivieri, of Uncle Giuseppe's Marketplace, shows News 12's Lily Stolzberg how to make a corned beef reuben. 1. Place bread on a flat surface and proceed to shave the top and bottom of ...

It's a good idea to do so. Don't worry that ... The oven-baked, seasoned corned beef wrapped in foil is super easy and great for making Reuben sandwiches. In a slow cooker, whisk together the ...