When the last Apollo mission was on its way to the Moon four decades ago, one of the astronauts took a snapshot that is among the most famous in NASA history. It is known as the “blue marble” ...
Postdoctoral Researcher, Centre for Tropical Medicine and Global Health, University of Oxford Photosynthesis is the starting point for almost every food chain, sustaining most life on Earth. You would ...
As climate change poses risks to plant growth and food supply, researchers have identified how iron deficient plants optimize photosynthesis and regulate light protection. Researchers have identified ...
Enhancing just three genes helps plants harvest more light, raising new hopes for developing crops that can keep up with food demands from a crowded planet. Genetically engineered tobacco plants, ...
Light supplies the energy plants need to build up biomass. A research team from Bergen, Bochum, Düsseldorf, Münster and Potsdam headed by Heinrich Heine University Düsseldorf (HHU) is researching how ...
The mystery of the unclear biological significance of the ferredoxin/thioredoxin pathway in plants has finally been solved by researchers using CRISPR/Cas9. The researchers show that the pathway is ...
What if we could mimic how plants, algae, and bacteria harvest sunlight to create better solar panels? New research published Wednesday in Nature explores the molecular nitty-gritty of photosynthesis, ...
Microplastics are now a ubiquitous part of our daily physical reality. These minuscule fragments of degrading plastic now suffuse our air, our soil, the food we eat and the water we drink. They’re ...
Researchers have identified how iron deficient plants protect themselves from damaging light, according to a Dartmouth study. The study, published in Proceedings of the National Academy of Sciences, ...
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