Hyderabad: Haleem, a delicacy of Hyderabad is only prepared in the month of Ramzan. Speaking to ANI, Abdul Mohsin, Director, Pista house, one of the top Haleem sellers in Hyderabad, said, "Hyderabad ...

For much of the year, dawn breaks over sleepy lanes in Hyderabad, India, as chai and newspaper vendors rush to deliver piping hot tea alongside the news. But during Ramadan, mornings in the Old City, ...

What's Irani haleem and how does it taste? According to heritage cuisine experts, if it's not sweet or cinnamony, it's not Irani haleem. And what is sold in Hyderabad as Irani or Mashhad haleem is a ...

Hyderabadi Haleem, a delicious stew of meat, lentils and wheat, is all set to go global with Pista House, a famous chain here, planning to open 20 outlets in the United States this year.Pista House, ...

To just give you an idea, the sale of haleem during Ramadan last year fetched over Rs 500 crore. (Source: Image: Wikimedia Commons/Gmk1289) Biryani comes under the Hyderabad’s trademark platter. But ...

Haleem is a dish that everybody craves during Ramadan season. It is a type of lentil stew dish, made with mutton or chicken, ghee, and other condiments, and is popularly served during the festive time ...

While there is an array of lip-smacking recipes available in the culinary list of Hyderabadi cuisine, we bring you some of the most popular and authentic mutton based Hyderabadi recipes to try from.

Way past Hyderabad's landmarks, Charminar and Mecca Masjid, lies one of the city's most well- known restaurants. The (somewhat luridly painted) Pista House, adorned with swathes of green and candy ...

The registrar of Geographical Indications (GI) has renewed the GI tag of Hyderabadi Haleem. The Haleem Makers Association received the GI tag certificate in 2010, and it has been renewed. The GI tag ...

When it comes to haleem, regional barriers do not matter to Vijayawada’s hospitality fraternity. A good number of hotel owners here are preparing to bring in expert chefs from Hyderabad to give ...

Hyderabad: Hyderabadi Haleem, a delicious stew of meat, lentils and wheat, is all set to go global with Pista House, a famous chain here, planning to open 20 outlets in the United States this year.