Drinking two small glasses of cherry juice daily may help reduce gut inflammation and improve the quality of life for people ...

Ultra-processed foods disrupt gut microbiome balance, causing inflammation, reduced microbial diversity, and increased gut ...

There is insufficient evidence to support exclusive enteral nutrition as an adjunctive therapy for active ulcerative colitis, ...

BERLIN — Adherence to a healthy plant-based diet is associated with a reduced risk of developing inflammatory bowel disease (IBD), whereas an unhealthy plant-based diet is linked to an increased ...

A team led by researchers at the University of Toronto has discovered that a compound present in ginger selectively binds to ...

Research suggests that a high fiber diet may reduce the risk of IBD and increase the time you spend in remission. But if your Crohn’s disease is active, eating fiber may be problematic.

Environmental factors like diet and early antibiotic use have an impact on the gut microbiome and can contribute to ...

getting at least some through your diet may still offer some benefit. Experts don’t yet know exactly how much turmeric works best for ulcerative colitis. Older studies have tested doses as low ...

Ulcerative colitis (UC) is a type of inflammatory bowel ... only a few high quality studies have assessed how your diet may affect the condition. Additionally, no studies have yet focused on ...

A person with ulcerative colitis (UC) may be deficient in magnesium due to symptoms such as diarrhea, a restricted diet, or other complications. Low magnesium levels may further affect gut health ...

In a US study, researchers found that 35% of adults with IBD screened positive for spondyloarthritis, despite having no known SpA diagnosis.