South Indian food is famous for its strong flavours, warm spices, and simple cooking. One of the most popular condiments is ...
Peanut chutney, also referred to as palli chutney in many South Indian kitchens, is just one of those favourite side dishes ...
Try this crispy Sabudana Vada recipe for Navratri fasting. Easy to make, tasty to eat, and full of energy and health benefits. When it comes to fasting on Navratri, it is not just about tradition; it ...
Dahi Vada is a quintessential Indian snack that brings together the creaminess of yoghurt and the delicate texture of lentil dumplings. Loved across households and festive gatherings, this dish ...
Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...
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