Easy Japanese Pork Belly Better Than Restaurants

Learn how to make authentic Japanese Kakuni, a rich and incredibly tender braised pork belly dish that practically melts in ...
The Independent on MSN

Five Japanese ingredients to instantly improve your cooking

Five Japanese ingredients to level up your cooking, says MasterChef winner Tim Anderson - MasterChef winner Tim Anderson says just five Japanese ingredients can transform the way you cook – boosting ...
Yahoo

Japanese restaurant 101: From tempura to tofu, here's what to order as a beginner

Add Yahoo as a preferred source to see more of our stories on Google. Curious what to order at a Japanese restaurant? A chef and restaurant owner explains the menu. (Photos: Katsuya; designed by Quinn ...
Eater

Netflix’s ‘The Makanai’ Is a Soothing Delight for Those Who Measure Their Lives in Meals

Missy Frederick is the Editorial Director for Eater’s dining team. She has covered the D.C. restaurant industry since 2007, offers expertise in business reporting and regional American dishes, and ...
Hosted on MSN

Master Japanese cooking at home with ease

Japanese cooking can be simple, soulful, and deeply satisfying, even outside Japan. By stocking essential pantry items, learning core techniques, and embracing flexibility, you can recreate authentic ...
PBS

The Art of Japanese Cooking

Japanese favorites to make at home - Chicken and Vegetable Curry; and Milk Bread. Christopher Kimball visits Japanese cooking instructor Sonoko Sakai to learn some of her favorite dishes to make at ...
Eater

Dive Into the Supreme Satisfaction of Japanese Home Cooking at This SGV Gem

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. First-time visitors to Ducks won’t know exactly what they’re getting into. With an inconspicuous name that doesn’t ...