Add the fish cakes, mirin, soy sauce, hon dashi, pickled chillies and salt, and simmer for 10 minutes. Remove and discard the pickled chillies. To serve, ladle the soup into bowls and sprinkle ...

Korean cuisine has an amazing collection of ... Image Credit: Wikimedia Commons Eomuk Guk (Fish Cake Soup) A simple but filling soup with sliced fish cakes in a broth made with dashi.

The rice cake soup is made with a base ... One of my favorite Korean comfort foods, tteokbokki consists of long, cylindrical rice cakes, fish cake strips (odeng), boiled eggs and vegetables ...

Traditionally, when you enjoy your New Year's bowl of rice cake soup, your age increases by one year. Korean rice cakes, or tteoks, are made from either short-grain or sticky rice and come in ...

A family-run noodle shop in Danang, recognized by the Michelin Guide, has captivated Korean tourists with its flavorful fish cake noodle soup, a dish they found both familiar and uniquely Vietnamese.