In a medium bowl, combine noodles with Greek yogurt, cottage cheese, ¾ cup cheddar cheese, salt, and pepper. Transfer noodle ...

This sweet noodle kugel boasts five stars. This particular recipe is on the sweet side, with a generous amount of sugar, ...

On holidays and many Sundays, the family would gather in my grandmother’s apartment for dinner. There were too many of us to fit in her small dining room, so an assemblage of tables of varying heights ...

It has a solid, stodgy presence on any dinner plate; it comes in as many flavors as Baskin-Robbins, but the most popular are noodle and potato. It can be served as side dish or, in some cases, a ...

“I am sacrificing my health for journalism this morning,” I tell my friend, Rona Gindin. “I’m having noodle kugel for breakfast.” “I’m so jealous! MMMMMMMMM!” The response is swift and passionate. All ...

1. Set oven at 350 degrees. Butter a 9-by-13-inch baking dish. 2. Bring a large pot of salted water to a boil. Add the noodles and cook, stirring occasionally, for 8 minutes. The noodles should not be ...

An array of fare can be served at the holiday dinner. Traditional Hanukkah food includes brisket, roasted chicken, bagels, ...

If the Jews in the shtetls of Eastern Europe had had a word for comfort food, it would have been kugel. Literally, “kugel” means pudding, and technically it can be concocted of anything from potatoes ...

My friend Josh whispered the question between chews, as we sat, cross-legged with paper plates in our laps, on a hardwood floor. We were breaking the Yom Kippur fast at a friend's apartment, lamenting ...

For most kugel lovers, the very best version is whatever you grew up eating. Whether you were raised on savory, schmaltz-laden potato kugel or sour cream-slathered noodle kugel dotted with raisins, ...

It may seem odd to talk about holiday food when the holiday requires fasting. But in fact, two important meals are associated with Yom Kippur, the Jewish Day of Atonement, which begins Sunday at ...