Enjoy flavorful onions year-round.

Green onions are great as a garnish or a flavor enhancer, but you're often left with the roots at the end. Before throwing ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. Why grow onions? Sure, they are cheap and plentiful in the grocery stores, but if you've never grown ...

Whether you stocked up on green onions for a specific recipe or you just like to have them on-hand, knowing the best way to store green onions to prolong their shelf-life is important. When it comes ...

Green onions and scallions are the same thing and can be eaten raw or cooked. Chives are a different plant and are considered an herb and best utilized raw. Chives and green onions are both members of ...

Green onions are a fantastic garnish for numerous dishes as well as a tangy main ingredient in some regional cuisines. While they're pretty easy to prepare, you may find you're often left with the ...